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Ingredients:
- Spaghetti, ketchup, oil, water, salt and parsley
Red Sauce Recipe:
- Put the oil in the pan to thickly cover the bottom and turn on the stove. Put ketchup and mix with a food processor. Then add salt and parsley, stirring constantly. Immediately after that, add five times as much water as you put the oil at the beginning. Preparation time: 2-5 minutes.
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